Friday 15 February 2008

And even more baking!




Baguettes (thanks Farmgirl!)

Farmgirl's comment that this a very soft/wet dough is true. It does however make the best bread that I have ever made! It is so light and fluffy inside and has a gorgeously crunchy crust. I have just put on a second batch! Try it! Seriously. It is also more economical than other recipes I have used as it uses less flour.

http://ayearinbread.earthandhearth.com/2007/06/susan-summer-breads-parisian-daily.html

3 comments:

karenmc said...

Is this the Parisian daily bread recipe http://ayearinbread.earthandhearth.com/2007/06/susan-summer-breads-parisian-daily.html ?

The Crone at Wits End said...

Oh dear, I forgot to post the recipe!

It is her baguette recipe.

karenmc said...

Thanks - I really want to try this one.